International cargo

Perishables

Transportation service of perishable goods without using temperature controlled containers.

Delivering a variety of perishable products to cities around the world through an extensive network while maintaining freshness.

  • Caution of sunlight and temperature changes
  • Additional functions can be selected as required

Two strengths of perishables transportation

Special handling of perishables

1 Applicable to a wide range of needs for transporting perishable products without using temperature controlled containers.
2* Stores in the cold storage at origin, transit, and destination airports.
*Due to conditions at airport facilities, etc., Please kindly contact our Sales staff in charge.

To support your cold chain, we offer the following features based on your specific requirements.

① Air transportation with thermal blankets
② Road Feeder Service carried by temperature controlled trucks
*If you would like to use a temperature controlled container, please use the PRIO TEMP:
https://www.anacargo.jp/en/int/service/cool.html

Perishables handling

We guarantee that the customers' valuable cargos are carefully handled throughout the entire processes from acceptance to handover after arrival.

  1. Acceptance

    Stores in the cold storage at the requested temperature range until the loading begins.

  2. Build-up

    Build-up is conducted under environment that avoids direct exposure to sunlight and open air as much as possible.
    Thermal blanket installation on ULDs upon request.

  3. Ramp Transportation

    Minimizing direct exposure to sunlight from loading/transportation to aircraft loading.

  4. Departure

  5. Arrival

  6. Ramp Transportation

    Prompt transfer to the warehouse immediately after unloading from the aircraft.

  7. Break-down

    Break-down will be performed in an environment that avoids direct sunlight and open air as much as possible.
    If additional time is needed to pick up the product, we will store it in a cold storage at the requested temperature range.
    *Please contact us for details, as there are different restrictions at each airport facilities, etc.

  8. Handover

Service flow

[Valued Shippers]For cargo transportation reservations and inquiries, please directly contact freight forwarder (or air cargo agent).

Reservations
We accept reservations up to 4 hours prior to the departure flight.
Acceptance
Acceptance times vary from airport to airport with different acceptance requirements, so please contact a sales representative or check opening hours for each airport.
https://www.anacargo.jp/en/int/location/
Handover
Handover times vary from airport to airport with different handover requirements, so please contact a sales representative or check opening hours for each airport.
https://www.anacargo.jp/en/int/location/

*Times listed above vary depending on each airport.
*When booking, please inform us with your requested ① acceptance time ② handover time, etc.
*Handover may not be possible within the prescribed time, if in case the flight's arrival time is outside the customs office hours.

Acceptable commodities

Acceptable commodities

Acceptable commodities
perishables
Weight・Size Limits
None*.
*Limits the size and weight that can be carried in the cargo hold of the aircraft. .
Please confirm the actual space available at the time of booking
Warehouse facilities
Storage temperature ranges: 2~8℃, -5℃, -15℃.
Please check the warehouse facilities at each airport as conditions vary by
airport.⇒https://www.anacargo.jp/en/int/location/

Required documents ・
Labels

AWB
Please use general AWB
Please note of the followings when preparing AWB.
  • Consignee's telephone number and e-mail address and name of the person in charge must be stated in the CONSIGNEE column.
  • Applicable temperature range must be stated in the Handling Information column.
Label ⇒Attaching labels to the cargo is at the discretion of the customer.

Please download the required dedicated labels for PERISHABLES from here. ↓↓↓